Andrea Brugi hand makes his cutting boards from fallen olive trees harvested on his land in Tuscany. We find them to be the perfect foundation for artful cheese and charcuterie boards. Each is as unique as the tree it came from and will vary in size and shape.
Small: Approximately 17" long x 9" wide
Medium: Approximately 21” long x 9” wide
Large: Approximately 22" long x 10" wide
Made in Italy
Care: Hand wash in soap and water, and season with olive oil.